Sunday, August 2, 2009

Chocolate Analyzing XD

It is a blessing been a chocoholic myself whereby these chocolates that contain endorphins just boost my mood from time to time, all except after I am down with sore-throat due to over consumption.

I dun dare to consider myself a chocolate connoisseur, yet I got my standards in approving what is good chocolate and the lousy thing. Belgium offers the best by far, Hawaiian macadamia nuts coated in chocolate also rocks, Swiss Toblerone chocolate, Holland's Pastilles chocolate etc..... Ferrero Rocher still consider OK just because as everytime going back to my hometown, one of the supermarkets sell half price once their chocolate gonna expired within a month or two end up my father buy boxes of it thus end up getting sick eating the same thing, LOL.

Reflecting back the packet of M&M's that gave me sore throat for days, oh what an irony.... Anyway the chocolate is still great though. Mars, Snickers chocolate energy bars - an energy booster yet makes you thirsty at the same time for its sweetness. Cadbury - not my personal favourite though, still depense on where it is manufactured, New Zealand and Australia offers great varieties and even the packaging looks nice too, Malaysia on the other hand suck somehow because of their quality control probably and also too sweet for my liking ( The Black Forest flavor one still acceptable but I will only buy when there is promotion =P)

Beryl's, a Malaysian manufactured chocolate still beats our own local Cadbury fair and square. Reasons: wider varities, better texture, even exported to even other countries (quite obvious la the difference)

By far, the worst probably should go to one chocolate by the name of KokoJelly, I think. It brings back my past memories as a primary schoold kid whereby I ate during CNY or probably bought them from school canteen gua...
Reasons why it suck: Lousy chocolate texture with too much soy lecithin, unfresh peanuts (some burned, some got sour taste... -__-). Anyway, what I can conclude tat it does not taste like decent chocolate at all.

By the way gonna present to you, something not be missed: Daim, product of Sweden

There are probably like a thousand small chucks of chocolate contained within one small packet. I dunno exactly how to describe what ingredients used in producing it, yet I can confirm it taste like butterscotch or honeycomb like thingy with little bits of almonds, coated with milky chocolate. Although just 100g, it is more than enough to give you diabetes... So eat in moderation, haha

Now it is just half price only in Ikano. Normal price: RM9.90, Now: RM5.00. Get it while stock last =D

P/S: I am not doing any advertising nor gonna get any money out from this, just a little bit of my sharing though =P

P/SS: Dammit, I am now addicted to Daim

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